Menu

• Sourdough Bread & Butter
  5€
• Gold Beach Oyster, Ajo Blanco  & Wild Garlic
  5€
• Pizza Fritta, Stracciatella & Sardinian Tomato
  7€
• Capocollo
  12€

• Romaine Lettuce, Apple, Cashew & Ossau Iraty
  13€
• Salmon Trout, Turnip & Seaweed
  15€
• Purple Sprouting Broccoli & Colston Bassett Soup
  9€
• Smoked Eel, White Asparagus & Hazelnut
  18€
• Scallop, Green Asparagus & Hollandaise
  18€
• Gnocchi & Cime di Rapa
  14€
• Brill, Leeks & Mussels
  34€
• Bigorre Noir Pork Neck, Morels & Wild Garlic Rosti
  36€

• Aurelie, Oat Cakes & Membrillo
  9€